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By certification 
Description: Soy protein isolate powder is produced from the finest Non-GMO soybeans which we plant from our own planting bases in the north-east of China,produced by our advanced equipment and our unique technique, this kind of soy protein is designed for application in food industries,health-care foods and pet foods etc…
Organoleptic index |
Light yellow or Milky white,No peculiar smell, No impurities visible to the naked eyes |
Physical and chemical index | |
Protein (dry basis, N×6.25, %) |
≥90 |
Moisture (% ) |
≤7.0 |
Fat(%) |
≤1.0 |
Ash (dry basis, %) |
≤6.0 |
Crude fiber (dry basis, %) |
≤0.5 |
Particle Size(100mesh,%) |
≥95 |
Arsenic(mg/kg) |
≤0.5 |
Lead(mg/kg) |
≤1.0 |
Microbiological index | |
Total plate count |
≤20000cfu/g |
Coliform |
≤30MPN/100g |
Yeast & Moulds |
≤100/g |
E.coli (cfu/100g) |
Negative |
Salmonella (cfu/g) |
Negative |
Packaging: in 20kg paper bags lined with an polyethylene bag
Transportation and Storage:Kept from rain or damp during transportation and storage, and not loaded or stored together with other smelly
products,To be stored in a dry & cool place away from sunlight, best storage temperature: below 25℃
Shelf life: 12 Months under appropriate storage condition from producing date
Certificate: ISO9001, ISO22000, IP GMO Free, Kosher, Halal
http://www.tianwei-group.com/
